Jowat supplies a range of polyolefin hot melts which have been developed especially for chocolate packaging. Adhesives from this portfolio are approved for food contact applications and provide major benefits in packaging processes. Compared to other adhesive systems, these high-performance adhesives bond even difficult surfaces such as barrier coatings, are characterised by a superior thermal stability, and are virtually odourless. Short setting times make them ideal for high production speeds. In addition, the relatively low application temperature goes easy on the product and helps to reduce total production costs.
The article is published in the magazine 'VR 01/18' in German language. You can download the original article down below.